A concise guide to cooking in chaos…

“This is not a cookbook” is a newsletter written by me, Martyn Odell, aka The Lagom Chef, a chef and self-titled food waste disruptor

I have been a chef for the best of 20 years, working in restaurants, cookery schools and private catering. I have developed hundreds, if not thousands, of recipes (who’s counting). I now run my own social media channels, teaching you how to cook creatively without wasting food!

Every Saturday, you shall receive a massive creative foodie brain dump from me, I will teach you how to break down recipes, make the most of your food and learn how to balance flavour!

The solution to food waste is Eating so come learn how to make everything you create tasty.

Get your FREE “Balancing Food” Guide by subscribing now.

Why Subscribe?

Read this..

Who doesn’t love a random £4 flying out of their bank account every month? I am pumping a lot of energy into this video content, recipes, my brain… I have a lot of cooking madness stored in my brain that will be unloaded into these newsletters!

So get involved for a couple of weeks, absorb the information, try things, be playful, read, watch, and immerse yourself. I guarantee you will learn something and improve in the kitchen!

If you still think it’s rubbish, then let me know and I will give you a call and beg you to stay.

Think unpretentious mad ramblings of a highly ADHD creative chef! My wife, who is editing the newsletters, will bring the order, so don’t panic!

Love you all

Martyn and Janine

p.s Janine proofread this I think

Go on, stick your email in, and get involved!

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A man on a mission to cut out household food waste through creative and chaotic cooking! Get your FREE "Balancing Flavour" guide when you sign up

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A self titled food waste disruptor who will teach you how to cook without wasting food #EatTheFoodYouBuy